GC Grams of Carbohydrate to Consume Questions

Choose a food label of a product you’d like to evaluate. food contain per serving?product, how many calories from fatwould they consume? Remember fat has 9calories/gram.sodium is provided as well as the milligrams (mg) of sodium. How does this amount compare to the sodium recommendation/limit?food? (hint: refer to daily value for sodium)Explain your rationale:from fat are provided in one serving?  Remember fat has 9 calories per gram and will need to do a little math here.consume if you consumed 2 servings?are derived from sugar? Hint: sugar is acarbohydrate (and we learned about this in the text).or minerals? (hint: >10% represents asignificant source)9. Would you recommend this product? Whyor why not? Be specific and thorough to demonstrate your understanding of label reading.