Seafood Sustainability

Answer the ff.

1. What is seafood sustainability? How can it affect the food business industry?

2. Identify at least two (2) sustainable practices that were showcased or featured by the chef in the video.

3. As a young chef, how can you start incorporating the concept of seafood sustainability in preparing dishes?

video link:

https://www.youtube.com/watch?v=uLUeaMZjv-Q

https://www.youtube.com/watch?v=-lGJWQgX9XU

No need to be long answer just straight to the point.